The Turks and Caicos Islands hold much appeal for the discerned luxury traveler. Fine dining, world-class excursions, luxury accommodations and the world’s #1 beach all make for an ideal leisure experience.
Eat at Coco Bistro, the island’s best fine dining experience. The New York Times wrote: “It’s hard to imagine a nicer dinner setting than Grace Bay Beach. But a five-minute drive inland takes you to Coco Bistro, about the prettiest place you can hope to find away from the water.”
Fodor’s Travel wrote: “With tables exotically set within a mature palm grove, Coco Bistro is one of the most popular restaurants on Provo. Main courses combine continental dishes with a Caribbean flair, and seafood abounds.”
Coco Bistro is lead by Executive Chef, Stuart Gray. Combining tons of local flavors with herbs from his own garden, Chef Gray creates vibrant, flavorful dishes. Be sure to call a few months ahead of time to get a reservation at this popular restaurant!
World Class Excursions:
Big Blue Collective offers a beautiful luxury charter with their vessel White Sands 420 Africat is a beautiful 42’ long power catamaran powered by twin Yanmar 311’s. According to Big Blue: “She has a 21’ beam, which means she is super dry and stable with loads of space, up front, up top, out back, even inside. There is plenty of shade, fresh water showers and marine heads (toilets). She is absolutely ideal for laid-back luxury island boating.”
Sail away aboard the Atabeyra, a 77’ Schooner able to accommodate up to 50 guests. You can reserve this beautiful sailboat for your own privacy and feel the wind filling your sails! The sunset tours are a must-do if you happen to be on the island a few days after the full moon you must try the glow worm tour!